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The closest stations to Buds Chicken & Seafood are:
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But Mike stepped up and took the helm of the family business. A growing family: When Brinkman died suddenly in 1969, his oldest son, Mike, was still a teenager. The cost of a four-piece chicken dinner at that Boynton Beach restaurant: 99 cents.Ģ. Clucks for a buck: To provide for his wife and eight children, Bud Brinkman opened his first Bud’s takeout stand in 1957. That’s an awful lot of Chicken Quickies, Fish Feasts and Legendary Corn Fritters.Īnd while you may know Bud’s for making the “Best Fish Sandwich in Town,” here are five facts that could be news to you about the chicken stand turned champion chain:ġ. This year, the little chicken shack that could will celebrate its 60th anniversary. The final touch: new packaging for the Palm Beach County chain that began frying chicken during the Eisenhower administration.įour years later, we continue to create print, digital and mobile ads for Bud’s. They included an updated logo, new taglines and fresh signage. One of Ideabar’s first big-fish accounts, Bud’s Chicken & Seafood initially hired us to create print ads, then tapped us for a brand refresh.īased on market research and conversations with the Bud’s executive team, we came up with a list of recommendations. One corners the market on fast, fried, good food.
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